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$550 all‑inclusive (40‑45 lb hanging weight)
Hand‑slaughtered under full Zabiha supervision (Shariah Board NY, IFANCA & HMS certified)
Pasture‑raised in New England, 100 % grass‑fed, never frozen
Price covers everything: slaughter, cutting, boxing & chilling
Fair‑weight promise: you pay only for the edible meat that reaches your table
READ THIS BEFORE YOU RESERVE 🔔
ORDER ONLINE = CUT & BOXED PICK‑UP ONLY
Click “Add to Cart,” pay, and we’ll handle the slaughter and cutting.
You will pick up your boxed Lamb for Eid.
Online checkout does NOT book a spot for you to do Zabiha yourself.
WANT TO DO THE ZABIHA YOURSELF?
Do NOT order online.
Show up in person, bright and early, at our Zabiha slots:
Day 1 (Friday June 6-th): 12 PM and later
Day 2 (Saturday June 7-th): 1 PM and later
Day 3 (Sunday June 8-th): 7 AM – 12 PM
First‑come, first‑served. Two adults max per lamb, no children.
Price is the same for Online and for in person to perform Zabiha.
Processing fee: $30 is already included in the $550 price.
Personal Eid use only—no resale.
Cash, debit card, or EBT only—sorry, we cannot accept checks or credit cards.
Quick Details
Pickup / Zabiha address: 30 Furnace Hollow Rd, Stafford Springs, CT
Questions? Call us: +1 (860) 684-3505
